letzte Aktualisierung: 18.11.2016
Dickson-Spillmann, M., Kraemer, T., Rust, K. & Schaub, M. (2012). Group hypnotherapy versus group relaxation for smoking cessation: An RCT study protocol. BMC Public Health, 12, 1-8.
Dickson-Spillmann, M. (2011). Public perception of nutritional hazards. Dissertation, Universität, Philosophische Fakultät, Zürich.
Dickson-Spillmann, M., Siegrist, M. & Keller, C. (2011). Attitudes toward chemicals areassociated with preference for natural food. Food Quality and Preference, 22(1), 149-156.
Dickson-Spillmann, M., Siegrist, M. & Keller, C. (2011). Development and validation of a short, consumer-oriented nutrition knowledge questionnaire. Appetite, 56(3), 617-620.
Dickson-Spillmann, M. & Siegrist, M. (2010). Consumers' knowledge of healthy diets and its correlation with dietary behaviour. Journal of Human Nutrition and Dietetics, 24(1), 54-60.
Dickson-Spillmann, M., Siegrist, M., Keller, C. & Wormuth, M. (2009). Phthalate exposure through food and consumers' risk perception of chemicals in food. Risk Analysis, 29(8), 1170-1181.
Jones, R. C., Donaldson, G. C., Chavannes, N. H., Kida, K., Dickson-Spillmann, M., Harding, S., Wedzicha, J. A., Price, D. & Hyland, M. E. (2009). Derivation and validation of a compositeindex of severity in chronic obstructive pulmonary disease - The DOSE Index. AmericanJournal of Respiratory and Critical Care Medicine, 180(12), 1189-1195.
Rimmele, U., Spillmann, M., Bärtschi, C., Wolf, O. T., Weber, C. S., Ehlert, U. & Wirtz, P. H. (2009). Melatonin improves memory acquisition under stress independent of stress hormone release. Psychopharmacology, 202(4), 663-672.
Jones, R. C. M., Dickson-Spillmann, M., Mather, M. J. C., Marks, D. & Shackell, B. S. (2008). Accuracy of diagnostic registers and management of chronic obstructive pulmonary disease: the Devon primary care audit. Respiratory Research, 9, No. 62.
Wirtz, P. H., Bärtschi, C., Spillmann, M., Ehlert, U. & von Känel, R. (2008). Effect of oral melatonin on the procoagulant response to acute psychosocial stress in healthy men: a randomized placebo-controlled study. Journal of Pineal Research, 44(4), 358-365.
Wirtz, P. H., Redwine, L. S., Baertschi, C., Spillmann, M., Ehlert, U. & von Känel, R. (2008). Coagulation activity before and after acute psychosocial stress increases with age. Psychosomatic Medicine, 70(4), 476-481.
Wirtz, P. H., Spillmann, M., Bärtschi, C., Ehlert, U. & von Känel, R. (2008). Oral melatonin reduces blood coagulation activity: a placebo-controlled study in healthy young men. Journal of Pineal Research, 44(2), 127-133.
Mager, R., Brand, S., Senn, T., Stefani, O., Schürmann, B., Spillmann, M., Mueller-Spahn, F. & Bullinger, A.H. (2005). Driving performance after drug application tested in a real-car based driving simulator. In A. Bullinger, B. Wiederhold, U. Meise & F. Mueller-Spahn (Eds.), Proceedings of the first international conference on applied technologies in medicine and neuroscience. Innsbruck: Verlag Integrative Psychiatrie.
Dickson-Spillmann, M. & Siegrist, M. (2010). Consumers' perception of food safety - Implications forhazard communication. 2010 EFFoST Annual Conference. Food and Health. Dublin, 10-12 November 2010.
Dickson-Spillmann, M., Siegrist, M. & Keller, C. (2009). Development and validation of a consumerorientednutrition knowledge questionnaire. 23rd Conference of the European Health PsychologySociety. Health Psychology: From knowledge to interventions. Pisa, 23-26 September 2009.
Dickson-Spillmann, M., Siegrist, M. & Keller, C. (2009). Development and validation of ashort, consumer-oriented nutrition knowledge questionnaire. Swiss Public Health Conference2009. Gesundheitskompetenz - Compétences en santé. Zurich, 27-28 August 2009.
Dickson-Spillmann, M., Siegrist, M., Keller, C. & Wormuth, M. (2009). Phthalate exposure throughfood and consumers' risk perception of chemicals in food. 8th Biennial Conference onEnvironmental Psychology. Zurich, 6-9 September 2009.
Dickson-Spillmann, M., Siegrist, M., Keller, C. & Wormuth, M. (2008). Is your diet as natural as youthink it is? The relationship between consumer perception of chemicals in food and phthalateexposure through food. Society for Risk Analysis (SRA) 2008 Annual Meeting. Risk analysis:The science and the art. Boston, 7-10 December 2008.
Jones, C.M.R., Spillmann, M., Mather, M.J.C, Marks, D. & Shackell, B.S. (2007). Accuracy ofdiagnostic registers and management of chronic obstructive pulmonary disease: the Devonprimary care audit. Annual Conference of the General Practice Airways Group (GPIAG). Keele(UK), June 2007.
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